Food and Nutrition Security Coordination Facilitator

Food and Agriculture Organization of the United Nations - FAO

Consultant Closes 18 May 2026 0 days left

Overview

Provide technical and operational support to strengthen multi-sectoral coordination mechanisms for food and nutrition security interventions.


Key Responsibilities
  • Review and update the Terms of Reference (ToR) of the Food and Nutrition Security Working Group (FNSWG);
  • Revitalize and operationalize coordination platforms at national and sub-national levels;
  • Facilitate regular coordination meetings (quarterly and ad hoc);
  • Strengthen collaboration among government, UN agencies, NGOs, and private sector;
  • Ensure alignment of interventions with national policies and strategies;
  • Promote integration of Nutrition, Climate resilience, Gender and youth considerations;
  • Support identification of a government focal point for coordination;
  • Provide capacity building and mentoring to ensure effective handover;
  • Promote institutionalization of coordination functions within government structures;
  • Support development and implementation of a coordination strengthening plan;
  • Contribute to national processes such as Food Systems Action Plan and Right to Food policy processes;
  • Support alignment with national development frameworks;
  • Ensure proper documentation of Meeting proceedings, Action points and follow-up;
  • Maintain coordination records and reporting systems;
  • Provide inputs to project reports and donor reporting;
  • Support organization of workshops, consultations, and validation meetings;
  • Facilitate dialogue among stakeholders;
  • Ensure effective follow-up of agreed actions;
  • Perform any other duties as required by the supervisor.
Required Experience
  • Minimum 5 years of relevant experience in Food security and nutrition, Multi-sectoral coordination or Programme or policy support
  • Demonstrated experience facilitating coordination platforms or working groups;
  • Experience working with government, UN agencies, and development partners;
  • Strong familiarity with Sierra Leone’s food security and nutrition context.
Qualifications

• Advanced university degree from an institution recognized by the International Association of Universities (IAU)/UNESCO in Nutrition, Agriculture, Public Health, Development Studies, or related field

Other Details
Languages Required
• Working knowledge (proficiency - level C) of English
Languages Preferred
Not specified
Contract Duration
12 months
Work Modality
Not specified
Remuneration
Not specified
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